Many restaurants proudly support local farmers and food artisans. The Wildflower Cafe (Mason) takes it a step further with a large blackboard illustration of Ohio that features the name and location of each business they support. Chef Todd Hudson's committment to building his menu around the available ingredients from these providers is unwavering. On a recent dinner in early November, there was not a tomato in sight. http://www.wildflowercafeandcoffeehouse.com
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